Kent Curry Menu

Dining at Kent Curry offers a comprehensive journey through classic and contemporary Indian cuisine. The menu opens with appetisers like the Mixed Starter, Mussels, Sheek Kebab, Chicken Tikka, and Lamb Tikka, setting the tone for a flavorful experience. Among the restaurant’s specialities, dishes such as Choley Chicken or Lamb, Lemon Chicken, Chicken Tikka Masala, Kashmiri Chicken Masala, and Chicken Jalfrezi Special highlight a well-balanced selection of spicy, aromatic, and creamy options. The Tandoori Specialities impress with sizzling plates like Tandoori Chicken Sizzler, Chicken Tikka Sizzler, Lamb Tikka Sizzler, Tandoori King Prawn Sizzler, and Shashlik Chicken, ideal for those who enjoy smoky, grilled flavors. For biriany lovers, there’s Chicken Biriany, Lamb Biriany, Prawn Biriany, King Prawn Biriany, and Chicken Tikka Biriany, each promising fragrant rice paired with rich, savory proteins. Vegetarians are equally catered to, with Vegetable Korma, Vegetable Masala, Vegetable Jalfrezi, Vegetable Dansak, and Garlic Mushrooms, complemented by side dishes such as Mixed Vegetable Curry, Niramish, Aloo Jeera, Mushroom Bhajee, and Palak Bhajee. The menu also includes an assortment of drinks, from sparkling selections like Mateus Rose, Barefoot, and Pink Moscato, to Cobra beer and cider, soft drinks such as Minerals, Sparkling Water, Still Water, Fruit Juice, and Coke, and spirits including Kurzi Lamb, Pinotage, Rioja, Ack Daniels, and Malt Whisky. Overall, Kent Curry’s menu demonstrates a thoughtful balance of meat, seafood, and vegetarian dishes, with options for casual diners and those seeking indulgent, sizzling specials, making it a versatile choice for any palate.